Wells WFAE-30F Manual do Utilizador

WELLS MANUFACTURING COMPANY2 ERIK CIRCLE, P. O. Box 280Verdi, NV 89439Customer Service (775) 345-0444 Ext.502fax: (775) 345-0569www.wellsbloomfield.c

3. Install the SUCTION TUBE O-RING, FILTER SCREEN, FILTER PAPER and FILTER PAPERHOLDER into the FILTER RESERVOIR.Install the assembled FILTER RE

8. DETERMINE MAXIMUM LOAD WEIGHT: For operational safety, it is very important todetermine the maximum load weight for the specific operation.

OPERATING INSTRUCTIONS10A. PRE-HEATING THE FRYER 1. Make sure FRYPOT is filled with cooking oil to the 30 LB. OIL level. 2. Open the door

11MAINTENANCE INSTRUCTIONSA. FILTER PAPER INSTALLATIONReplace FILTER PAPER after each day’s filtration, or as needed to return oil promptly to the ket

12NOTE: Your Wells fryer filtration system is designed to filter hot liquid shortening ONLY.Water, cleaning agents or other liquids will damage the F

13BURN HAZARDPROTECTIVE CLOTHING AND INSULATED GLOVES MUST BE WORNWHEN CLEANING THE KETTLE WITH THE HI-TEMP BRUSH ANDWHEN UNCLOGGING THE DRAIN WITH TH

14D. DISCARDING USED OILIMPORTANT NOTE: The following instructions for discarding used oil from the fryermay be disregarded if you use a WELLS MOBIL

15E. CLEANING THE FRYERSLIPPING & FALLING HAZARD / SPILLED OIL DO NOT STORE OIL IN THE FILTER RESERVOIR WHILECLEANING THE KETTLE. IF CLEA

7. With the POWER SWITCH in the OFF position, drain the cleaning solution.NOTE: Allow the solution to cool to 120ºF (49ºC) or less for safe handl

TROUBLESHOOTINGNOTE: Any servicing or adjustment which requires the removal of any cover or other protective panel must be performed by a Wells Mfg.

All commercial cooking equipment manufactured byWELLS MFG. CO. is warranted against defects inmaterials and workmanship for a period of one yearfrom t

C. PROBLEM: FILTER PUMP WILL NOT RUN 1. Verify that the POWER SWITCH (item 1, upper control panel) is in the FILTER position, andthat the FILTER

SERVICE PARTS LISTIMPORTANT: Use only factory authorized service parts and replacement filters.For factory authorized service, or to order factory au

WELLS MANUFACTURING COMPANY2 ERIK CIRCLE, P. O. Box 280Verdi, NV 89439Customer Service (775) 345-0444 Ext. 502fax: (775) 345-0569www.wellsbloomfield.

TABLE OF CONTENTSGENERAL SPECIFICATIONS1 DIMENSIONSWide 15.62”Deep 33.25”High 40.0” CAPACITIES Lb. Kg.Cooking Oil (Liquid Shortening

21. POWER SWITCH FRYER position turns ON the FRYER and POWER LIGHT ; and,(FRYER-OFF-FILTER) turns OFF the FILTER PUMP.Heating elements are energized

37. BUZZER SWITCH Activates the BUZZER CIRCUIT. When turned ON and TIMERhas reached “0”, BUZZER will sound until BUZZER SWITCH isturned OFF or TIMER

4SAFETY PROCEDURES Knowledge of proper procedures is essential to the safe operation of electrically energized equipment. In accordance with gene

INSTALLATION INSTRUCTIONS5A. UNPACKING AND INSPECTION 1. Carefully remove the FRYER from the carton. Remove all protective plastic film, packagin

POWERCORDFILTER PUMP &MOTORFRYPOT90º CONDUITFITTINGD. ELECTRICAL INSTALLATION 1. Refer to the nameplate on the front of the fryer. Verify the

7E. EQUIPMENT PREPARATION PRIOR TO OPERATION 1. CLEANING: Prior to leaving the factory, the fryer is tested for proper operation with peanut oil.A